Chef Ivan Janic Specialises in properly wood-fired, Roman-type pizza at his Surrey Crescent location The Learn and Margarita. Thinner and wider in diameter than their Neapolitan counterparts, these 15-inch sourdough beauties Use a pillowy crust without remaining super doughy, which lends a welcome lightness for the common treat. Ponsonby Road https://us.hc6.org/